General Information of MIC (ID: MC1114) |
MIC Name |
Listeria
|
Synonym |
Listerella
|
Lineage |
Kingdom: Bacteria
Phylum: Firmicutes
Class: Bacilli
Order: Bacillales
Family: Listeriaceae
Genus: Listeria
|
Oxygen Sensitivity |
Facultative anaerobe
|
Microbial Metabolism |
Fermentative; Respiratory
|
Gram |
Positive
|
Host Relationship |
Pathogen
|
No. of Coding Genes |
923
|
No. of Non-Coding Genes |
43
|
No. of Small Non-Coding Genes |
43
|
No. of Gene Transcripts |
966
|
Description |
Listeria infection is a foodborne bacterial illness that can be very serious for pregnant women, people older than 65 and people with weakened immune systems.
|
External Links |
Taxonomy ID |
1637
|
GutMDisorder ID |
gm0425
|
Genome Assembly ID |
ASM59057v1
|
GOLD Database ID |
Go0075370
|
Full List of Protein(s) Produced by This MIC |
Protein Type: Microbial secreted proteins |
Protein Name: Listeriolysin O |
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|
Detailed Infomation |
Pro Info
click to show the detail information of this protein
|
Modification Type |
Molecule |
EM Info |
Cell/Tissue Type |
Modified sites |
Condition |
REF |
Histone Dephosphorylation |
H3 |
EM Info
|
HeLa cells |
serine 10 |
Listeria monocytogenes infection |
[1]
|
Histone Deacetylation |
Histone H4 |
EM Info
|
HeLa cells |
. |
Listeria monocytogenes infection |
[1]
|
References |
1 |
Histone modifications induced by a family of bacterial toxins Proc Natl Acad Sci U S A. 2007 Aug 14;104(33):13467-72. doi: 10.1073/pnas.0702729104. Epub 2007 Aug 3.
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