| General Information of MIC (ID: MC1255) |
| MIC Name |
Yarrowia lipolytica
|
| Synonym |
Candida lipolytica, Endomycopsis lipolytica, Mycotorula lipolytica
|
| Lineage |
Kingdom: Fungi
Phylum: Ascomycota
Class: Saccharomycetes
Order: Saccharomycetales
Family: Dipodascaceae
Genus: Yarrowia
|
| Oxygen Sensitivity |
Aerobe
|
| Microbial Metabolism |
Respiratory
|
| Description |
Yarrowia lipolytica is one of the most extensively studied ''non-conventional'' yeasts, being a strictly aerobic microorganism capable of producing important metabolites.
|
| External Links |
Taxonomy ID |
4952
|
| Genome Assembly ID |
ASM1449061v1
|
| Full List of Metabolite(s) Produced by This MIC |
| Molecule Type: Fatty acids |
| Metabolite Name: eicosapentaenoic acid (EPA) |
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|
| Detailed Infomation |
Meta Info
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|
Metabolic Classification |
Microbial producted compound [intermediate] |
| Modification Type |
Molecule |
EM Info |
Cell/Tissue Type |
Modified sites |
Condition |
REF |
| Histone Trimethylation |
H3 |
EM Info
|
Breast cancer cells |
lysine 27 |
Breast cancer |
[1], [2] |
| References |
| 1 |
Impact of dietary gut microbial metabolites on the epigenome. Philos Trans R Soc Lond B Biol Sci. 2018 Jun 5;373(1748):20170359. doi: 10.1098/rstb.2017.0359.
|
| 2 |
Production of High-Value Polyunsaturated Fatty Acids Using Microbial Cultures. Methods Mol Biol. 2019;1995:229-248. doi: 10.1007/978-1-4939-9484-7_15.
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